Steak lovers rejoice! Two a5 和牛 graded cuts, including 250g Ribeye steak and Top Sirloin Butt are sure to fill you up! Everyone knows about the Ribeye cut, but how about the Top Sirloin Butt? This cut is situated between the Sirloin / Round of the cow. Less fatty and more taste!
Product: Kagoshima A5 Kuroge Wagyu Ribeye Steak & A5 Kuroge Wagyu Top Sirloin Butt Steak
Net weight: 250g & 200g
產品:鹿児島黑 毛 和牛 扒-a5 和牛 扒肉眼 牛扒 & a5黑 毛 和牛 扒(腰臀肉)
重量:250g & 200g
運送時間:星期一至五
(如需星期六、日或公眾假期送貨,需兩天前通知)
滿$700免運費
*最快下午2點截單可即日發貨*
*於查看購物車時可選擇指定送貨日期*
$700港元或以上即可享免費送貨服務。(低於$700港元需繳付$150運費)
Delivery Time 港島九龍新界區可選時間為 :
14:00 - 18:00
以下地區不設送貨:
離島區、東涌、愉景灣、馬灣、禁區